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Pocky “Otona No Kohaku” Whisky Chocolate

By Glico 

“Top shelf” takes on new meaning with the whisky-infused Pocky “Otona No Kohaku” Whisky Chocolates from snack company Glico. That is, you’ll want to keep them out of reach of the kiddos.


For the distinct flavor of Japan’s finest whisky, Pocky’s crunchy pretzel sticks are baked with actual malt extract from the whisky brewing process. These are topped with a light sprinkle of sea salt and coated in rich, dark chocolate for the best parts of sweet, salty and bitter. Each cylindrical container, which are modeled after those commonly used for whisky bottles in Japan, includes six Pocky packages with multiple pretzel sticks. Pre-order now, ships in Novemner.

Size (cm): 16.5 x 10 x 8.5
Weight (g): 249


Contributed by Shaun

Shaun is White Rabbit's resident expert on Japanese design, technology and conbini snacks.

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